Sunday, June 23, 2013

What's for dinner this week

I was able to fit in grocery shopping today and hopefully I don't have to go back to the store.
Mike is still cutting back in his carbs and although it is a little more work for me to plan, I really enjoy eating lighter.
I'm going to keep things really simple this week.
Monday- marinated grilled chicken with salad ( making a double batch of chicken)
Tuesday- left over chicken with beans and zucchini pizzas
Wednesday- turkey tacos with black beans. Roasted squash and broccoli
Thursday- breakfast, sausage, eggs with cheese and toast
Friday-grilling either brats or hamburgers. Cesar salad

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